Our butterflied whiting fillets (skin on) are a versatile, affordable choice for any seafood dish. With a delicate, mild taste and a crisp skin that enhances the texture when cooked, these fillets offer a perfect balance of freshness and quality. Sourced from Australia’s local pristine waters, they’re available at a great value of $35 per kg, making them an ideal option for both home cooks and chefs alike.
Butterflied Whiting Fillets (skin on) per/kg
$35.00
- Freshly Caught off Fraser Island – Premium whiting fillets from pristine waters.
- Butterflied & Skin On – Convenient and ready for cooking with the skin intact.
- Versatile – Perfect for grilling, pan-frying, or adding to your favourite seafood dishes.
- Natural, Sweet Flavour – Delicate, mild taste that whiting is known for.
- Frozen for Freshness – Snap-frozen to lock in the natural flavour and texture.
- *Please note – The image is not of the same fish
Please note: All orders must be placed by 12pm every Tuesday for pickup that Friday!
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