Red emperor fillets, caught off the coast of Fraser Island offer a rich, robust flavour and firm texture that’s perfect for grilling or pan-searing. Known for their vibrant colour and delicious, sweet taste, these fillets are a seafood lover’s delight. The skin helps lock in moisture while adding a crispy finish when cooked, enhancing the overall experience. Sourced from the clear, beautiful waters off Fraser Island, red emperor fillets are an exceptional choice for anyone seeking top-quality, locally sourced fish.
Red Emperor Fillets (skin on) per/kg
$50.00
- Fresh & Tender – Delicate, flaky flesh with a mild, sweet flavour.
- Skin On – Retains natural texture and enhances flavour.
- Snap Frozen for Freshness – Preserved immediately to lock in quality.
- Versatile – Ideal for grilling, baking, or pan-frying.
- Sustainably Sourced – Responsibly caught for premium quality.
- Freshly Caught off Fraser Island – Premium fillets from pristine waters.
- *Please note – The image is not of the same fish.
Please note: All orders must be placed by 12pm every Tuesday for pickup that Friday!
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